full time executive chef jobs

A leading luxury hotel group in Dubai is seeking an Executive Sous Chef to support the Executive Chef in managing kitchen operations and banquet functions. The ideal candidate will have a strong culinary background, including at least 5 years of leadership experience in a 5-star hotel environment, with a focus on international cuisine and strict adherence to food safety standards. This full-time...

Senior Recruiter at D.C. Global Talent Inc. Job Title: Executive Pastry Chef Location: United Arab Emirates Status: Full Time | Department Head Start Date: Immediate (Urgent Requirement) Compensation: AED 16,000 monthly basic salary + AED 8,333.33 monthly housing allowance Package: Family Status Position Summary A luxury hotel in the UAE is urgently seeking an experienced and innovative...

A luxury hospitality brand in Dubai is seeking an experienced Executive Chef to lead kitchen operations. The ideal candidate will have a College Degree in Culinary Arts and at least 10 years of experience, with a focus on creating exceptional dishes and maintaining high food quality standards. Responsibilities include developing menus, supervising staff, and ensuring compliance with health...

Executive Sous Chef - Waldorf Astoria Ras Al Khaimah ( Job Number: HOT0BYWJ Work Locations Waldorf Astoria Ras Al Khaimah Vienna Street, Ras Al Khaimah 99999 An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As...

Overview Executive Chef job in Dubai for foreigners - visa support Job Summary - The successful candidate will be in charge of carrying out various tasks associated with the Executive Chef role. - Various other obligations might be appointed as needed. - This is a full-time placement, and the effective candidate has to be available to work versatile hours, along with weekends and holidays when...

A leading global hospitality company is seeking an Executive Sous Chef for the Waldorf Astoria Ras Al Khaimah. This role involves contributing to menu creation, managing kitchen staff, and ensuring food quality and hygiene standards. The ideal candidate should have previous Sous Chef experience, a creative approach to culinary arts, and strong supervisory and communication skills. The position is...

Overview We’re looking for an experienced Executive Chef to join our team in El-Ain. This is an outstanding opportunity for a skilled chef to take their career up a notch and join a top-rated establishment. The successful candidate will be working with us on a full-time basis, with a salary of 1100. We are open to considering foreign applicants. Responsibilities - Create menus and ensure the...

Indian Executive Chef - El-Ain We are seeking a highly skilled and experienced Indian Executive Chef to join our team in El-Ain. As the Executive Chef, you will be responsible for creating and implementing menus, managing kitchen operations, and ensuring high-quality food and dining experience for our guests. The ideal candidate will have a passion for Indian cuisine and be able to bring...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent...

A leading restaurant group in Abu Dhabi is seeking a Full-time head chef to oversee all kitchen operations. Responsibilities include ensuring food quality, training kitchen staff, and menu planning. Candidates must have a strong background in culinary arts, excellent multitasking skills, and experience in stock management. A passion for creating unique dishes and maintaining sanitation standards...

JobTitle:ExecutivePastryChef Location:UnitedArabEmirates Status:FullTime|DepartmentHead Start Date:Immediate(UrgentRequirement) Compensation:AED16,000monthlybasicsalary+AED8,333.33monthlyhousingallowance Package:FamilyStatus Position Summary AluxuryhospitalityoperationintheUAEisurgentlyseekinganexperiencedandinnovativeExecutivePastryChef...

Overview A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in...

Chef – Product Development (QSR / Cloud Kitchen) Location: Dubai, UAE | Employment Type: Full-Time | Department: Culinary Innovation & Operations | Cuisine: Indian, Sandwiches, Rolls, Fast-food, or QSR Fusion-focused About the Role We are building a next-generation QSR Cloud Kitchen brand serving high‑quality, consistent, and scalable food experiences across multiple locations and formats. We...

The Executive Sous Chef is responsible for supporting the Executive Chef in managing and overseeing the daily operations of all kitchen outlets and banquet functions. The Executive Sous Chef collaborates closely with outlet chefs to set annual operating targets aligned with the hotel’s business plan and ensures strict adherence to the departmental budget. They monitor and control food and labor...

MAIN DUTIES AND RESPONSIBILITIES - To assist in delivering high quality bakery and pastry products to all Food and Beverage Outlet and Banquet. - To set in close conjunction with Executive Chef Annual Operating Targets which will form part of the Hotels Annual Business Plan - To monitor all costs and recommend measures to control them. To establish an integrated cost management plan. - To ensure...

A leading global hospitality company is seeking an Executive Sous Chef for their Abu Dhabi location. The role involves menu creation, managing and training kitchen staff, and ensuring high-quality food service. Candidates should have strong Sous Chef experience, particularly in banqueting, and possess excellent customer service skills. This is a full-time position with potential benefits...

Responsibilities - Create execute and produce exceptional meals while keeping the highest quality standards presentation and flavour in mind as well as industry trends and neighbourhood requests. - Ensure statutory compliance in all food and beverage-related areas. - You will maintainwell‑organised storerooms and inventories to ensure that the kitchen runs smoothly. - Nurture and develop the...

How does your working day look like - Provide the Hotel Management with creative ideas to project and enhance the image of the Hotel to ensure revenue can be maximized. - Complete day-to-day activities by following all relevant departmental policies processes standard operating procedures and instructions so that work is carried out in a controlled and consistent manner while delivering a...

We are seeking a highly skilled and innovative Executive Sous Chef to join our culinary team in Rixos Al Mairid Ras Al-Khaimah United Arab Emirates. - Assist the Executive Chef in overseeing all aspects of kitchen operations including menu planning food preparation and quality control - Develop and implement new menu items considering current food trends and guest preferences - Manage and mentor...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygiene and safety standards as per company guidelines. Create a departmental culture of motivation...