junior chef jobs in Abroad

YADEST recrute un e Chef de Projet Junior Nous renforcons notre equipe et recherchons un Chef de Projet Junior fraichement diplome e motive e et pret e a evoluer dans un environnement dynamique au sein de notre agence de communication et marketing digital Vos missions - Participer a la planification la coordination et la mise en oeuvre des projets de l agence - Suivre les livrables les deadlines...

Summary Are you passionate about the art of cooking and ready to take the next step in your culinary journey Park Hyatt Doha is looking for a Junior Sous Chef to bring creativity leadership and excellence to our kitchen Key Responsibilities Assist in leading and supervising the kitchen team to ensure consistent quality and presentation Contribute to menu development and ensure culinary excellence...

Company Description As a pioneer in the art of responsible hospitality the Accor Group gathers more than 45 brands 5 600 hotels 10 000 restaurants and lifestyle destinations in 110 countries While each brand has its own personality where you will be able to truly find yourself they all share a common ambition to keep innovating and challenging the status-quo By joining us you will become a...

We are hiring an experienced Indian Chef specializing in both Indian and Chinese cuisine for our busy restaurant in Aziziyah The ideal candidate will have a strong background in preparing authentic dishes from both cuisines with a focus on quality and consistency Key Responsibilities Prepare a wide range of North Indian South Indian and Indo-Chinese dishes e g biryani butter chicken Hakka noodles...

Job Role Chef de Partie - Pastry Location Qatar Pay From 3 000 00 QAR - 3 500 00 QAR per month According to the experience Plus FREE duty meal accommodation and transportation Job description Job Overview We are seeking a talented and experienced Pastry Chef de Partie to join our culinary team As a Pastry Chef de Partie you will work under the guidance of the Pastry Chef to execute pastry...

Supervise and coordinate the activities of kitchen staff ensuring that food is prepared and presented according to restaurant standards Provide guidance and training to junior chefs line cooks and other kitchen staff Assist in creating and developing new menu items alongside the Executive Chef Oversee food preparation and cooking ensuring consistency in taste presentation and portion size Step...

Company Description Founded in 1933 in Portugal Tivoli Hotels Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties From cosmopolitan hideaways to seaside paradises and a growing global portfolio Tivoli curates exceptional services and experiences for its cherished guests Members of the Kitchen Department are responsible for ensuring that...

The Chef de Partie will oversee a specific section of the kitchen ensuring smooth operations exceptional food quality and consistency You will be responsible for preparing and presenting dishes according to the restaurant s standards managing junior kitchen staff and collaborating with the head chef and sous chefs to execute menus effectively FORE MORE INFO SEND YOUR CV HERE 974 6652 6981 Job...

Your Role As Chef de Partie you ll take ownership of a specific section of the kitchen ensuring every dish meets our high standards of flavor presentation and consistency You ll work closely with the Sous Chef and Head Chef to execute a menu that complements our specialty coffee offerings and seasonal ingredients Key Responsibilities Prepare and present dishes with precision and creativity Manage...

What You ll Do As Sous Chef you ll work closely with the Head Chef to deliver a menu that complements our specialty coffee offerings and elevates the guest experience You ll be instrumental in maintaining high culinary standards mentoring junior staff and ensuring smooth kitchen operations Key Responsibilities Assist in daily kitchen operations and service execution Collaborate on seasonal menu...

Independent Food Company is a home-grown hospitality group known for creating some of the region s most loved concepts including SALT Parker s Public Somewhere Grind With a growing presence across the Middle East and beyond we continue to expand with a commitment to innovation community and unforgettable dining moments We are seeking an experienced DCDP Demi Chef de Partie to join our talented...

Position CDP Chef Asian - Specialized in Iranian Cuisine Location Doha Qatar Employment Type Full-Time Visa Status Freelance Visa mandatory requirement About the Role We are seeking a skilled and passionate Asian CDP Chef with expertise in Iranian Persian cuisine to join our culinary team The ideal candidate should have a deep understanding of authentic Iranian dishes strong cooking techniques...

Chef de Rang - Head Waiter Waitress INSCRIVEZ VOTRE CV SUR ACTIFJOBS com POSTULEZ DIRECTEMENT Poste Chef de Rang Lieu Marrakech Salaire 5 000 MAD mois brut bonus POSTULEZ UNIQUEMENT SI vous avez Bon niveau d anglais et de francais Minimum 1 an d experience en hotellerie restauration cafe en contact client A propos du poste Rattache e au Responsable du Restaurant le la Chef de Rang assure une...

Company Description Radisson Hotel Group is one of the world s largest hotel groups with ten distinctive hotel brands and more than 1 500 hotels in operation and under development in 95 countries The Group s overarching brand promise is Every Moment Matters with a signature Yes I Can service ethos People are at the core of our business success and future Our people are true Moment Makers and...

Continental Chef Location Doha Qatar Sector Semi-Government Hospitality We are seeking an experienced Continental Chef to join our culinary team The ideal candidate must have strong experience in Continental cuisine and a background in high-end kitchens Key Responsibilities Prepare and present a variety of Continental dishes at high standards Ensure food quality hygiene and safety procedures are...

Job Summary The Pastry Chef is responsible for preparing high-quality desserts pastries baked goods and confections This role involves menu development food preparation kitchen organization and maintaining high standards of taste presentation and food safety Key Responsibilities Prepare and bake pastries desserts breads cakes and other baked goods Develop and test new dessert recipes and seasonal...

Job Title Chef de Partie - Bakery Pastry Location Insert Location Department Kitchen Pastry Bakery Reports To Sous Chef Pastry Chef Job Summary The Chef de Partie - Bakery Pastry is responsible for managing the day-to-day operations of the pastry and bakery section ensuring consistent preparation baking and presentation of high-quality breads pastries and desserts This role requires strong...

We are seeking a skilled and experienced Grill Chef Shawarma to join a prestigious restaurant group The ideal candidate will be responsible for preparing high-quality shawarma and related dishes while maintaining hygiene consistency and taste standards Key Responsibilities Prepare and cook shawarma kebabs and related menu items to meet quality and presentation standards Operate and maintain...

Company Description Join a hotel that is a member of the Accor network whose group brings together more than 45 brands 5 500 hotels 10 000 restaurants and lifestyle destinations Here we believe in you and what you bring to the table There are many opportunities for development and advancement Every gesture every smile every action contributes to creating a positive and memorable impact for our...

Company Description Why work for Accor We are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accor s limitless possibilities By joining Accor every chapter of your...