Restaurant jobs

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Found 5,748 jobs
AED 11 – AED 22 per hour

responsible for taking orders from restaurant patrons and delivering their food to them. duties include explaining the menu to their customers, communicating with kitchen staff and balancing dishes as they bring them to the appropriate table.

The First Collection
Ras al-Khaimah
9 days ago
AED 8,000 – AED 12,000

• Visit the stores regularly and evaluate restaurant practice against company standards. • Supervise quality control and quantities for preparation to minimize wastage, perform frequent checks to ensure consistent high of preparation and services, • Comply with all health

Pasons Group
Dibba Al-Fujairah
2 months ago

ensure proper foodpresentation and proper food-handling procedures.• Handle guest complaints in restaurants.• Schedules periodic food and beverage service staffmeetings to ensure correct interpretation of policies and obtainfeedback from staff members. • Maintain budgetand

Dubai
27 days ago

Applications are invited for marketingexecutive restaurant , We needrestaurant cum marketing executive Male Food +accommodation +transportation provided bycompany Interested may reach ASAPJob Types: Full-time, Contract,Permanent

Visa Grab International Holdings
Ras al-Khaimah
27 days ago

ensure restaurants runsmoothly and efficiently. They seek to provide customers withpleasant dining experiences that live up to brand standards. Theirefforts, which include effectively managing employees, areultimately geared towards safeguarding the profitability ofthe restaurant.

Naffco FZE
Abu Dhabi
27 days ago

Restaurant Manager havea number of responsibilities in the day to day business of runninga restaurant. Qualifications required to be arestaurant manager include basics, such as people skills andorganization. RestaurantManager are responsible for leadingand managing

Liwa Minor Food & Beverages LLC
Abu Dhabi
28 days ago

Employment Type:Full-time Salary: up to 5.5K AED all-inclusivedepending on experience and qualifications, plus tips andbonus Job Location: Dubai, UAEAbout the Client: The hiring company isan international food and beverage company handing various finedining restaurant

RTC-1 Employment Services
Dubai
28 days ago
AED 3,500 – AED 3,900

The restaurant crew members will beresponsible for one of food preparation, customer service orsanitization jobs. They will be working on preparing and expeditingfood orders of the restaurant. We are conductinginterview from 9 to 6:30 pm daily. Experience2 Years GenderBoth

Inspire Global Consulting
Ras al-Khaimah
28 days ago
AED 1,000 per day

operation of ourRangoli Restaurant- a dining venue serving North and South Indiancuisine, with emphasis on quality, presentation within theguidelines of the standardized menus and employee training, wherebyyour role will include key responsibilities such as: Supervise the

Khalidiya Palace Rayhaan
Ras al-Khaimah
28 days ago
AED 1,000 per day

andreceivers about items that need to be ordered. -Ensuring compliance with sanitation and safety regulations.Managing restaurant’s good image and suggest ways toimprove it. - Controlling operational costs andidentify measures to cut waste. - Creatingdetailed reports on

The Muse Cafe
Ras al-Khaimah
27 days ago
AED 1,000 per day

onperiodical basis & forward for management review. 7.Suggest key areas that can improve business volume / revenue& implement upon management approval. If you feel you fitthe criteria above & want to be part of this young& exciting restaurant team do send us your updated resume& we would like to see you in person. Job Type: Full-timeExperience: Restaurant DeliveryManagement: 4 years (Required)

Yamanote Atelier Restaurant
Ras al-Khaimah
27 days ago
AED 1,000 per day

Responsibilities andDuties Hire, train,and supervise restaurant employees Createstaff schedule to ensure appropriate staffingTrack stock levels of food, supplies, and equipment,forecast needs, and oversee ordering as necessaryTake ownership of budgets and cost control

ANOC
Ras al-Khaimah
27 days ago

Job Description: • Monitor and manage Profit and Loss statement of all restaurants and cafes, address issues with the Finance to ensure right accounting of sales and expenditure to achieved profit • Responsible for the Restaurant Division’s implementation of company

rtc employment services
Dubai
a month ago

About the role You will support in overseeing all day to day operations of the restaurant, managing both the FOH and BOH team, supported a team of supervisors you will assist in leading a team of 30. This role will be the face of the operations, providing the highest level

Dubai
2 months ago
AED 1 – AED 2 per hour

-Coordinate daily Front of the House and Back of the House restaurant operations -Deliver superior service and maximize customer satisfaction -Respond efficiently and accurately to customer complaints -Regularly review product quality and research new vendors -Organize and

W D G EMPLOYMENT SERVICES
Dibba Al-Fujairah
2 days ago
AED 8,000 – AED 10,000

/review for the restaurant Team management & development • Manage the service crew in operations & breaks • Coordinating and sourcing on manpower recruitment with Human resource department for restaurant • Prepare SOP and train employees with industry standards • Set, review KPI

Nalan Restaurant Pte Ltd
Dubai
2 months ago
AED 1 – AED 2 per hour

- Ensure hostess desk/door is manned at all times so that all customers receive a friendly & prompt welcome. - Schedule dining reservations and arrange parties or special services for customers according to the Restaurant Reservations SOP. - Actively use the standards

Jumeirah
Ras al-Khaimah
2 months ago

RestaurantManager are responsible for leadingand managing restaurants.They may be responsible for different tasks suchas restaurant marketingstrategies, recruiting andhiring restaurant staff,training, overseeing food quality, developing menus as well asgreeting andserving restaurant guests.

Sharjah Collection by Mysk
Sharjah
27 days ago

Restaurant Assistant Managerresponsibilities include: Researching new wholesale food suppliers andnegotiating prices. Calculating future needs in kitchenware andequipment and placing orders, as needed. Managing and storingvendors' contracts and invoices.Overseeing restaurant staffperformance, ensuring quality

Sundus Consultancy
Abu Dhabi
27 days ago

As a supervisory role, the job ofa restaurant general manager is varied. Responsibilities includeeverything from managing food-handling procedures and operationalprocesses in the restaurant to hiring and training employees andmaking sure the restaurant hits its profit margintargets.

Gromaxx Hotels Management LLC
Abu Dhabi
28 days ago

A restaurant manager holds thesenior role within the restaurant and this is often one of the mostimportant hotel positions. The job involves managing all aspects ofrestaurant operations, from the quality of food, to the financialperformance of the restaurant, to ordering new supplies, through tohiring and training restaurant staff.

Danat Jebel Dhanna Resort
Abu Dhabi
28 days ago
AED 1 – AED 2 per hour

* Restaurant Waiter/Waitress The Waiter/Waitress is responsible for serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski s DNA

Dibba Al-Fujairah
a month ago

The restaurantsupervisor'sresponsibilities include overseeing theactivitiesof restaurant staff,expediting customers' orders as needed, and maintaininggood working relationships with suppliers. You should also be ableto identify ways to decreasethe restaurant's operationalcosts.

Acai ko Cafe
Abu Dhabi
27 days ago

-openingand has a strong trainings & technical knowledgeAbility to multitask, work in a fast-paced environment andhave a high-level attention to detailKnowledgeable in restaurant management software and POSSystem Must have good customer service andcommunication skills Candidates who can joinimmediately will be prioritized

Dubai
27 days ago

RestaurantManagers ensure restaurants runsmoothly and efficiently. They seek to provide customers withpleasant dining experiences that live up to brand standards. Theirefforts, which includeeffectively managing employees,are ultimately geared towards safeguarding the profitability ofthe restaurant.

ARC Associates
Abu Dhabi
27 days ago

While the kitchen manager takescare of kitchen operations, the restaurant manager focuses on theguest services in the restaurant. He or she makes sure that guestsare greeted promptly, seated as quickly as possible, and receivethe best possible service and food. The manager may be responsiblefor hiring servers, hosts, and training them. He or she will alsohandle guest complaints.

City Seasons Hotels
Al Ain
28 days ago
AED 11 – AED 22 per hour

you hold the senior role within the restaurant and this is often one of the most important hotel positions. The job involves managing all aspects of restaurant operations, from the quality of food, to the financial performance of the restaurant, to ordering new supplies, through to hiring and training restaurant staff.

AL NAKHEEL HOTEL APARTMENTS
Ras al-Khaimah
11 days ago

Ernst Restaurant General ManagerWe are currently looking for Ernst Restaurant General Manager tojoin the pre-opening tribe of 25 Hours Hotel Dubai OneCentral. COME AS YOU ARE AND SHOW WHAT YOU CAN! What is in it for you: • Employeebenefit card offering discounted rates in

Dubai
27 days ago
AED 1 – AED 2 per hour

. • Resolve problems to the satisfaction of involved parties. • Organize special events in the restaurant such as promotions, receptions with the support of his Chef de Partie. • Maintain communications with all departments to ensure customer service needs are met. • Develop

W D G EMPLOYMENT SERVICES
Dibba Al-Fujairah
2 days ago

The restaurant barmanager's roles and responsibilities may vary a littlebetween businesses, but their purpose is to hire, train, and directstaff members and ensure the bar is well-stocked and operatingsmoothly. The responsibilities of bar managers may also includehandling

Naffco FZE
Abu Dhabi
28 days ago

Manage and oversee the entirerestaurant operation Deliver superior guest services Ensure guestsatisfaction Plan and develop the overall restaurant marketingstrategy Respond efficiently to customer questions and complaintsOrganize and supervise shifts Manage and lead staff

RTC-1 Employment Services
Dubai
28 days ago

The restaurantsupervisor'sresponsibilities include overseeing theactivitiesof restaurant staff,expediting customers' orders as needed, and maintaininggood working relationships with suppliers. You should also be ableto identify ways to decreasethe restaurant's operationalcosts.

Danat Jebel Dhanna Resort
Abu Dhabi
28 days ago

Establishes restaurant businessplan by surveying restaurant demand, identify and evaluatecompetitors; preparing financial, marketing, and sales projections,analyses, and estimates. · Attractscustomers by developing and implementing marketing, advertising,evaluating program

Liwa Minor Food & Beverages LLC
Abu Dhabi
28 days ago
AED 1 – AED 2 per hour

motivated attitude and exercise self-control. • Maintain and update the restaurants guest history. • Maintain a legible and up to date reservation book. Desired Candidate Profile * Desired Skills & Qualifications: • Minimum of 1-year experience • Strong communication skills, enthusiastic and flexible • Flexibility to work longer hours as per business demand • Knowledge of cashier operations (MICROS)

Dibba Al-Fujairah
a month ago

Job Description: • Assist and support Restaurant Manager in managing and organizing daily restaurant operations, setting customer service standards, maintaining the highest level of quality, service, cleanliness and 100% customer satisfaction. • Act and support FOH & BOH

rtc employment services
Dubai
a month ago

• Establishes restaurant businessplan by surveying restaurant demand; conferring with people in thecommunity; identifying and evaluating competitors; preparingfinancial, marketing, and sales projections, analyses, andestimates • Accomplishes company goalsby accepting

RTC-1 Employment Services
Dubai
28 days ago

hospitality. We will get through thistogether by showing solidarity and humanity. #AccorCares#AllHeartist #HEART4ALL Hostess (Little MissIndia) The hostess is the first employee tointeract with arriving guests as they enter the restaurant Sheshould ensure to provide proficient and

Dubai
28 days ago
AED 1 – AED 2 per hour

* Restaurant Hostess/Waitress The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in line with Kempinski’s DNA

Dibba Al-Fujairah
a month ago

correct and admin processes run smoothly. • Together with our external concept partner, you will develop the restaurant as a business. • You will support your colleagues with a winning smile whenever, once again, all the guests pile into the restaurant and want to order at the

Dubai
2 months ago

Ernst Restaurant Supervisor Together with theAssistant Manager you will make sure that your employees haveeverything a strong team needs. Were looking forward to welcomingyou to the Food and Beverage team as Supervisor. COME AS YOU AREAND SHARE YOUR TALENT! What is in it

Dubai
27 days ago
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