full time assistant chef jobs in Abu Dhabi

We are seeking a talented and passionate Sous Chef with a strong background in authentic Italian cuisine to support our culinary operations. This role is ideal for an experienced culinary professional who embodies the spirit and tradition of Italian cooking. As an Italian national the candidate will bring cultural authenticity creativity and a deep understanding of Italian culinary techniques to...

A leading hospitality company is looking for a Demi Chef de Partie to prepare and present high-quality dishes at their Abu Dhabi location. The ideal candidate will have NVQ Level 2, a Basic Food Hygiene Certificate, and strong communication skills. Responsibilities include ensuring food quality, maintaining cleanliness, and assisting with guest queries. This full-time entry-level position offers...

Responsibilities - Responsible for the preparation of all dishes that are prepared in their section. - Monitors to ensure food quality, presentation and safety standards are being adhered to. - Responsible for proper storage, labeling and use of all food supplies to prevent unnecessary spoilage and to maintain cost control. - Ensures and maintains the sanitation standards in the assigned areas,...

- Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of ingredients and equipment, and placing orders to replenish...

Overview ANdAZ Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates Organization - Andaz Capital Gate Abu Dhabi Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...

Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Opportunity for Sushi Chefs in Abu Dhabi Cozymeal offers a platform for sushi chefs with teaching talent in Abu Dhabi. The seafood...

Were Hiring: Sushi/Ramen Chef Commis/Cook (Dubai UAE) Are you passionate about Japanese cuisine and eager to grow your culinary career in a dynamic kitchen environment We are seeking a dedicated and detailoriented Commis/Cook with experience in Sushi and Ramen preparation to join our kitchen brigade. Youll work under the guidance of our experienced chefs assisting in daily food prep cooking and...

A culinary consultancy in the UAE seeks a motivated Commis to assist Senior Chefs in preparing health-focused dishes. The ideal candidate will have at least one year of kitchen experience and be passionate about creating nutritious meals. Responsibilities include preparing menu items and maintaining cleanliness while following food safety standards. This full-time position offers a competitive...

FLAVE by Chef Wali is an elevated burger joint established in 2021, offering a variety of handcrafted gourmet burgers and side dishes. Our concept brings together creativity, passion, and hospitality to deliver a dining experience that goes beyond the ordinary. Role Description This is a full-time, on-site role for a Commis Chef 1, 2,3 based in Abu Dhabi. The Commis Chef will support daily...

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description -...

Were Hiring: Commis/Cook Japanese Cuisine (Dubai UAE) Are you an aspiring chef eager to build a strong foundation in a professional kitchen Join our Japanese restaurant team as a Commis/Cook where youll gain hands on experience across multiple sections under the guidance of seasoned chefs. This is your opportunity to learn grow and master culinary techniques while working in a high-paced...

Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Position: Vegan Chef in Abu Dhabi Cozymeal is seeking Vegan Chefs in Abu Dhabi to help local cooks sharpen their skills in the...

Job Summary We seek a motivated and skilled Commis to join our culinary team. The Commis will assist the Senior Chefs in preparing and producing various health-focused dishes. The ideal candidate will have at least one year of experience in a kitchen environment and a passion for creating nutritious meals. Key Responsibilities - Assist in preparing and cooking menu items, including breakfast,...

MAIN DUTIES AND RESPONSIBILITIES - To assist in delivering high quality bakery and pastry products to all Food and Beverage Outlet and Banquet. - To set in close conjunction with Executive Chef Annual Operating Targets which will form part of the Hotels Annual Business Plan - To monitor all costs and recommend measures to control them. To establish an integrated cost management plan. - To ensure...

Summary and General Duties - She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standard - Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet - Provides the Sous Chef with daily market list for her/his outlet and controls personally all goods received in...

A leading hospitality company is seeking a talented Sous Chef with a strong background in authentic Italian cuisine to enhance our culinary operations. The ideal candidate will bring cultural authenticity and creativity, embodying the spirit of Italian cooking. Responsibilities include assisting in kitchen operations, supervising staff, developing seasonal menus, and ensuring high-quality food...

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating and delegating tasks to ensure timely and highquality production of banquet dishes. They also plays a role in...

GENERAL RESPONSIBILITIES: - Assists in developing daily and seasonal menu items for the specialty restaurant ensuring compliance with Rixos standards in quality hygiene and guest satisfaction. - Continuously works on maintaining the consistency of dishes and takes initiative on improving the quality and range of choices. - Ability to innovate and create new dishes as well as customize dishes to...

Chef de Partie We are seeking a skilled and passionate Chef de Partie to join our culinary team specializing in Asian cuisine. As CDP you will manage a specific section of the kitchen (e.g. wok, dim sum, sushi, grill, noodles) and ensure high standards of preparation, presentation, and consistency across all dishes. What you will be doing: - Actively share ideas, opinions, and suggestions to...

MAIN DUTIES AND RESPONSIBILITIES - She/he is in charge and responsible of the daily food production in her/his outlet and has to ensure top-quality products as per the Hotel standards. - Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet - Provides the Sous Chef with daily market list for her/his outlet and controls personally all goods received...