Kitchen Administrator (UAE National) - Marriott Al Forsan
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Marriott Hotels Resorts
Abu Dhabi
Description Position Summary - Supervise and coordinate activities of cooks and workers. - Determine how food should be presented and create decorative food displays. - Ensure proper portion arrangement and food garnish to be served. - Monitor the quantity of food that is prepared. - Inform Food & Beverage service staff of menu specials and out-of-stock menu items. - Prepare special meals or... |
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8 hours ago
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