walk in interview chef jobs

Overview Walk-in interview For Chefs - Canada Recruitment. Join to apply for the Walk-in interview For Chefs - Canada Recruitment role at FNDCS Immigration. We are currently recruiting and hiring foreign workers for Sous Chef vacancies positions in Canada. You may apply If you have the required experience and are interested in working for an international company. The Sous Chef is in charge of...

- Junior Sous Chef - Chef De Partie - Demi Chef De Partie - Commis I - Commis II - Commis III - Stewarding Supervisor - Canape-Sandwich Maker - Chapati Maker - Butcher - Waiter/Waitress - AC Technician/General Technician - Laundry Team Leader - Admin Officer Job Requirements: - Candidates must have previous relevant experience in the catering industry. - Candidates must be available to join...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food...

Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...

Chef de Partie (CDP) - Independently manage and supervise an assigned section (Sushi, Wok, Dim Sum, Teppanyaki, Ramen, etc.). - Lead service for the section ensuring timely preparation and delivery of dishes. - Create high-quality items such as nigiri, sashimi platters, premium teppanyaki cuts, handmade dim sum, wok‑tossed entrées, and specialty broths. - Monitor inventory levels, place accurate...

Join to apply for the Chef de Partie - Riviera on the Beach role at The Lana, Dubai - Dorchester Collection. Hotel One Palm at Jumeirah Division & Department Food & Beverage - Kitchen Job Title Chef de Partie - Riviera on the Beach Contract Type Permanent Status Full time Position Overview We are not just a collection of hotels, but instead a talented community. A family with a shared passion...

Commis Chef We are looking for a passionate Commis Chef to join the kitchen team. The ideal candidate will assist in food preparation, maintain kitchen hygiene, and support the chefs in delivering high-quality dishes in a fast-paced environment. - Assist in preparing ingredients and cooking basic dishes as per recipes. - Maintain cleanliness and hygiene of the kitchen and workstations. - Follow...

Position Overview We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and breathe who we are every day. An eclectic grouping who really care about each other and our guests; where belonging transcends all else. We do this with a backdrop of extraordinary hotels, steeped in history, glamour and stories,...

Hotel Jobs in Dubai for Marriott International Marriott International, one of the world’s leading hotel chains, is actively hiring for multiple hotel jobs roles across its luxury and business hotels in Dubai, United Arab Emirates. With over 30 brands under its umbrella—including JW Marriott, The Ritz-Carlton, Sheraton, and Le Méridien—Marriott provides countless career opportunities for...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter...

Commis Chef We are looking for a passionate Commis Chef to join the kitchen team. The ideal candidate will assist in food preparation, maintain kitchen hygiene, and support the chefs in delivering high-quality dishes in a fast-paced environment. - Assist in preparing ingredients and cooking basic dishes as per recipes. - Maintain cleanliness and hygiene of the kitchen and workstations. - Follow...

- Junior Sous Chef - Chef De Partie - Demi Chef De Partie - Commis I - Commis II - Commis III - Stewarding Supervisor - Canape-Sandwich Maker - Chapati Maker - Butcher - Waiter/Waitress - AC Technician/General Technician - Laundry Team Leader - Admin Officer Job Requirements: - Candidates must have previous relevant experience in the catering industry. - Candidates must be available to join...

Demi Chef De Partie - Riviera on the Beach Job Title Demi Chef De Partie - Riviera on the Beach Hotel One Palm at Jumeirah Division & Department Food & Beverage - Kitchen Contract Type Permanent Status Full time Position Overview We are not just a collection of hotels, but instead a talented community. A family with a shared passion and commitment to, unapologetically, love and...

Overview Walk-in interview For Chefs - Canada Recruitment. Join to apply for the Walk-in interview For Chefs - Canada Recruitment role at FNDCS Immigration. We are currently recruiting and hiring foreign workers for Sous Chef vacancies positions in Canada. You may apply If you have the required experience and are interested in working for an international company. The Sous Chef is in charge of...

Culinary Operations - Oversee the preparation cooking and presentation of Japanese and Chinese dishes including sushi sashimi rolls tempura teppanyaki items dim sum noodles wok entrées ramen robata-grilled items and specialty sauces. - Ensure authenticity in flavors techniques and presentation across all dishes. - Lead culinary production for ala carte buffet and special events with Asian...

Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute...

General Duties (Applicable to Commis I II III) - Assist in preparing cooking and presenting Japanese and Chinese dishes including sushi sashimi teppanyaki items dim sum noodles wok‑fried dishes broths and sauces. - Maintain cleanliness and hygiene of workstations according to HACCP and kitchen safety standards. - Ensure proper handling and storage of raw materials such as seafood meat...

Description POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions and prepare and present checks to group contacts for payment. Ensure banquet rooms restaurants and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and presentation of all china glass and silver...

We are looking for enthusiastic and service-oriented Waiters/Waitresses to join our restaurant specializing in authentic Japanese and Chinese cuisine including Sushi Teppanyaki Dim Sum and Wok-style dishes. The ideal candidate will deliver exceptional dining experiences by providing attentive accurate and culturally informed service to our guests. Greet guests warmly and present menus in a...

Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...