Sous Chef - Apply
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Apres LLC
Al Ain
Preparing meals and food to meet the specifications of guests in a timely manner - Properly measuring kitchen ingredients and food portions - Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements - Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation - Managing the kitchen inventory and ensuring... |
View salary & More Info |
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5 days ago
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