head cook jobs in Abu Dhabi

Overview Sous Chef Our client, an Abu Dhabi based F&B firm, is currently seeking a Sous Cook to be part of their rear of home operations. The candidate will have the following obligations: Responsibilities - Supporting the head cook or executive cook in the general operating of the kitchen area - Monitoring the job of the cooking area brigade - Preparing the food selection as well as preparing...

Posting Title: Arabic Cook Industry: Restaurant/Food Services Salary: AED2000 food accommodation Experience: 13 years Summary We are seeking a skilled and passionate Arabic Cook for one of our Resort(Resort) in Al Ain. The ideal candidate will be responsible for preparing authentic high-quality Arabic dishes with precision consistency and cultural authenticity. This role is critical to...

Key Responsibilities:1. Menu planning: Plan and prepare nutritious meals for labor camp residents, considering dietary restrictions and preferences. - Food preparation: Prepare and cook meals in large quantities, maintaining high standards of quality, hygiene, and safety. - Kitchen management: Manage kitchen operations, including inventory, storage, and waste management. - Team supervision:...

The Head Chef is responsible for managing all aspects of the kitchen operations, including menu planning, food preparation, team supervision, quality control, and maintaining hygiene standards. This role requires strong leadership, creativity, and the ability to deliver consistently high-quality dishes in a fast-paced environment. Key Responsibilities - Kitchen Leadership: Supervise, train, and...

Head Chef Daikan Izakaya, Abu Dhabi, a premier destination for Japanese cuisine, is seeking a skilled and passionate Head Chef to lead our culinary team. The Head Chef will be responsible for overseeing all kitchen operations, menu planning, and food production while ensuring high standards of food quality and safety. Key Responsibilities - Kitchen Leadership: Direct and manage the kitchen...

Head Chef - Abu DhabiAbu DhabiFull timeONSITEJob descriptionDaikan Izakaya, Abu Dhabi a premier destination for Japanese cuisine, is seeking a skilled and passionate Head Chef to lead our culinary team. The Head Chef will be responsible for overseeing all kitchen operations, menu planning, and food production while ensuring high standards of food quality and safety.Key Responsibilities: Kitchen...

About the job Head Chef _ Mexican Cuisine We are seeking a highly skilled and passionate Head Chef to lead our Mexican cuisine team. The ideal candidate will have extensive experience in Mexican cuisine and a strong background in managing a kitchen and team. The Head Chef will be responsible for overseeing all aspects of the kitchen, including menu planning, food preparation, and ensuring...

Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced. Responsible...

Additional Information Additional Information : Responsibilities - 10 years of experience in a culinary role with at least 5 years in a senior leadership role. - Background in luxury or premium hospitality brands—stand‑alone restaurants and hotels. - Pre‑opening experience. - Able to build strong teams. - Middle East experience. Benefits - Lots of opportunity to progress and switch it up as...

Preparing, cooking and presenting high quality dishes within the specialty section- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes- Preparing meat and fish- Assisting with the management of health and safety- Assisting with the management of food hygiene practices- Managing and training any Commis Chefs- Monitoring portion and waste control- Overseeing...

Cook Line, also known as a Line Cook or Assistant Cook, plays a crucial role in the kitchen by ensuring the smooth and efficient operation of the cooking line. Responsible for prepping, cooking, assembling, and plating various food items, a Line Cook maintains high culinary standards while adhering to safety and hygiene regulations. Key Responsibilities: - Food Preparation: Prepares...

To write an effective chinese chef job description, begin by listing detailed duties, responsibilities and expectations. We have included chinese chef job description templates that you can modify and use.Sample responsibilities for this position include:Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and...

Head Chef - Traditional Pakistani Cuisine (Malayalee preferred) We are in search of a skilled Head Chef with expertise in traditional Pakistani cuisine to join our team in El‑Ain. As the Head Chef, you will be responsible for managing the kitchen, creating menus, training and supervising staff, and ensuring high‑quality food is consistently delivered to our guests. Requirements - At least 5...

Overview Company Description Joinus at Accor, wherelife pulseswithpassion! As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.Whileeachbrand hasitsownpersonality,whereyouwillbeable totrulyfindyourself,theyallshareacommonambition:...

The Role (What this really is) We are hiring an Executive Chef / Head of Culinary Operations to own BOH execution across all outlets and align the CPU + cafés into one consistent operating system. This is not a single-outlet Head Chef role. This is a multi-unit leadership role focused on: - standardization - training - auditing - corrective actions - CPU-to-outlet quality control You...

Overview Driven by a passion for creating unique home-grown food concepts, The Independent Food Company is a UAE-based hospitality group behind the region’s most beloved brands - SALT, Parker’s, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service. We are excited to announce the opening...

We are looking for a talented and motivated individual to join our culinary team as a Chef de Partie - Hot Kitchen. Key Responsibilities - Prepare and cook dishes to the highest standard in the Hot Kitchen section ensuring consistency of presentation and taste. - Support the Chef de Partie and Sous Chef in all aspects of kitchen operations including mise en place service and stock rotation. -...

Posting Title: Arabic Cook Industry: Restaurant/Food Services Salary: AED2000+ food + accommodation Experience: 1–3 years Summary We are seeking a skilled and passionate Arabic Cook for one of our Resort(Resort) in Al Ain. The ideal candidate will be responsible for preparing authentic, high-quality Arabic dishes with precision, consistency, and cultural authenticity. This role is critical to...

Overview JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced....

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and...