full time head chef jobs in Dubai

Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. They have a successful track record of...

A prestigious culinary establishment in Dubai is seeking a passionate Head Chef to lead their kitchen and bakery operations. The role requires a minimum of 4 years of experience in premium bakery environments and expertise in Italian and European baking techniques. Responsibilities include overseeing daily production, developing signature desserts, and managing food costs and inventory. This...

As Head Chef you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department. You should be comfortable in leading and managing the kitchen team and will provide support and training on an ongoing basis. It will be your responsibility to ensure only the highest quality of food & beverage for our guests through meticulous...

A luxury hotel chain in Dubai is seeking an experienced Speciality Head Chef to oversee culinary operations at their Mediterranean restaurant. The role involves creating unique menu offerings, managing kitchen staff, and ensuring high standards of food safety and presentation. Ideal candidates will possess a culinary degree and demonstrate strong leadership abilities in a fast-paced environment....

Get AI-powered advice on this job and more exclusive features. - Collaborating with the owner or management team to create menus that appeal to customers and align with the restaurant's concept and target market. - Developing new recipes or modifying existing ones to enhance menu offerings and keep up with food trends. - Hiring, training, and supervising kitchen staff, including chefs, cooks,...

To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant shortages. To be aware of all relevant food suppliers their products and order accordingly as and when necessary due to business demand. To supervise the smooth and efficient service and production of food from the department by working and...

Key Responsibilities Culinary Leadership & Innovation - Design and curate seasonal menus that highlight local sustainable ingredients and reflect the propertys focus on wellness adventure and cultural authenticity. - Lead culinary innovation by integrating health-conscious nature-inspired dishes that appeal to discerning luxury travelers. - Maintain impeccable standards of food quality...

Overview Head Pastry Chef (FULL-TIME) | Jobs in USA Requirements - You will have experience as a Head/Sous Pastry Chef in a 4/5* hotel - You will be on top of your game when it comes to pastry knowledge - You have a passion for preparing and cooking pastries of the highest quality - A true leader who can get the best from the pastry chefs by leading by example - Can prioritise what needs to be...

Job Title: Chef de Partie Company: The Lab Holding Location: Dubai, United Arab Emirates Contract Details: Full-time, Permanent The Lab Holding is a leading hospitality company based in Dubai, United Arab Emirates. We are currently seeking a talented and experienced Chef de Partie to join our team. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen...

Chef De Partie - Dubai Parks and Resorts - Dubai Holding Entertainment Organization: Park Hyatt Dubai Responsibilities - Check with Head Chef of all functions and special requirements, outlet preparation lists, and change of brands. - Check on weekly function board. - Check on monthly function forecast. - Check function list net weight requirements up to 96 hours in advance. - Check with chef...

A leading culinary company in Dubai is seeking an experienced Sous Chef – Pizza to join its vibrant kitchen team. This role requires strong expertise in pizza making techniques, dough management, and team supervision to ensure exceptional quality in daily operations. The ideal candidate will work closely with the Head Chef, oversee the pizza team, and maintain high standards in food safety and...

Overview Founded in 2011, Sunset Hospitality Group (SHG) is a global leader in creating and managing unique hospitality experiences. Operating in 26 countries with 100 venues, SHG delivers high-quality services across resorts, beach clubs, restaurants, and nightlife venues. Notable concepts in its portfolio include METT Hotels & Resorts, Azure Beach, Ammos, Dream, SUSHISAMBA, and...

- Full-time - Job-Category: Culinary - Job Type: Permanent Company Description Our adventure camp in the Hatta mountains celebrates the land’s spirit, providing countless ways to play and explore the outdoors. Fifty caravans form a lively community inspired by nomadic exploration, surrounded by hiking and biking trails throughout mountainous terrain that immerse guests in the region’s natural...

A leading hospitality group in Dubai is seeking a Head of Pastry Team to oversee all pastry operations. The role includes managing daily kitchen activities, developing innovative recipes, and ensuring the highest quality standards. Candidates must have extensive leadership experience in a pastry department and a diploma in a culinary discipline. The position is full-time and offers opportunities...

A prestigious hotel chain in Dubai is seeking an experienced Chef de Partie to assist the Head Chef in delivering high-quality dishes. The role involves managing a section of the kitchen, mentoring junior staff, and maintaining food safety standards. Ideal candidates will have experience in a 5 Star hotel and possess strong culinary skills. This is a full-time position that offers a collaborative...

Responsibilities - Assist in the conceptualization development and execution of a menu celebrating regional German dishes from Weiwurst to Schweinshaxe Pretzels to Sauerkraut and more. - Maintain authenticity of preparation flavor and presentation while optimizing for Dubais dining landscape. - Support the Head Chef in daily kitchen operations quality control hygiene and HACCP compliance. -...

- Assist the Head Chef in preparing and serving high-quality dishes - Oversee and manage a specific section of the kitchen ensuring smooth operations - Prepare ingredients and dishes according to recipes and presentation standards - Maintain a clean organized work area and adhere to all food safety regulations - Manage stock levels minimize waste and order ingredients as needed - Mentor junior...

Responsibilities - Provides functional assistance and direction to the kitchen operation as assigned. - Interacts with individuals outside the restaurant including but not limited to clients, suppliers, government officials, competitors and other members of the local community. - Coordinates functions and activities with other Food & Beverage department heads. - Assists the Executive Chef and...

Responsibilities - Assist the Head Chef in preparing and serving high-quality dishes - Oversee and manage a specific section of the kitchen, ensuring smooth operations - Prepare ingredients and dishes according to recipes and presentation standards - Maintain a clean, organized work area and adhere to all food safety regulations - Manage stock levels, minimize waste and order ingredients as...

- Manage and oversee a specific kitchen section (e.g. hot kitchen cold kitchen pastry grill). - Prepare cook and present dishes according to established recipes and standards. - Ensure high standards of food quality taste and presentation at all times. - Supervise and train Commis Chefs and kitchen assistants. - Maintain cleanliness and organization of the work area in compliance with hygiene and...