full time chefs coordination jobs in Abroad

Job Role Chef de Partie - Pastry Location Qatar Pay From 3 000 00 QAR - 3 500 00 QAR per month According to the experience Plus FREE duty meal accommodation and transportation Job description Job Overview We are seeking a talented and experienced Pastry Chef de Partie to join our culinary team As a Pastry Chef de Partie you will work under the guidance of the Pastry Chef to execute pastry...

Supervise and coordinate the activities of kitchen staff ensuring that food is prepared and presented according to restaurant standards Provide guidance and training to junior chefs line cooks and other kitchen staff Assist in creating and developing new menu items alongside the Executive Chef Oversee food preparation and cooking ensuring consistency in taste presentation and portion size Step...

Sous Chef Arabic Cuisine Expert Position Summary The Sous Chef supports the Executive Chef in overseeing daily kitchen operations with a strong focus on authentic Arabic cuisine This role leads kitchen staff ensures consistency in food quality and maintains high operational standards in preparation cooking hygiene and presentation Key Responsibilities Assist the Executive Chef in supervising all...

Chef de Rang - Head Waiter Waitress INSCRIVEZ VOTRE CV SUR ACTIFJOBS com POSTULEZ DIRECTEMENT Poste Chef de Rang Lieu Marrakech Salaire 5 000 MAD mois brut bonus POSTULEZ UNIQUEMENT SI vous avez Bon niveau d anglais et de francais Minimum 1 an d experience en hotellerie restauration cafe en contact client A propos du poste Rattache e au Responsable du Restaurant le la Chef de Rang assure une...

Job Title Chocolate Chef Location Doha Qatar Job Type Full-time Start Date Immediate Company Fave Chocolates Flowers We are looking for a talented and experienced Chocolate Chef to join our team The ideal candidate should have strong experience in chocolate making tempering molding decorating and creating high-quality chocolate products suitable for events gifting and displays Responsibilities...

Job Summary The Pastry Chef is responsible for preparing high-quality desserts pastries baked goods and confections This role involves menu development food preparation kitchen organization and maintaining high standards of taste presentation and food safety Key Responsibilities Prepare and bake pastries desserts breads cakes and other baked goods Develop and test new dessert recipes and seasonal...

Job Information Date Opened 01 14 2026 Job Type Full time Industry Hospitality City Doha Country Qatar Zip Postal Code 0 Number of Positions 1 A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven high-end hospitality environment The organization blends tradition with innovation...

We are looking for an Chef de Partie With BREAKFAST BAKING experience is preferred - Passion for food and strong attention to detail - Assign the staff to follow FIFO First IN First OUT system of handling raw materials and processed food at all times - Ensures that all the meals are produced according to the standards - Coordinates with the staff to use raw materials efficiently with maximum...

Role Overview As Head Chef you will oversee all culinary operations ensuring smooth execution across multiple brands and online delivery channels You ll be responsible for recipe innovation cost control compliance with food safety standards and team leadership in a fast-paced tech-driven kitchen environment Key Responsibilities Multi-Brand Culinary Leadership Minimum 3 years Manage and coordinate...

General Information Country Region Qatar Province City Doha Hiring Entity Rosewood Doha Department Food Beverage - Culinary Job Type Full-time Permanent WHO ARE WE About Rosewood Doha Housed in two striking towers inspired by the coral reefs in the seas surrounding Qatar Rosewood Doha and Rosewood Residences Doha will redefine ultra-luxury hospitality for global citizens who crave a lifestyle of...

Department Kitchen Culinary Reports To Head Chef Chef de Partie CDP oversees a designated station in the kitchen ensuring high-quality food preparation presentation and timely service The CDP must maintain consistency adhere to food safety standards and assist junior staff while following the Head Chef s directives Responsibilities Food Preparation Cooking - Prepare cook and present dishes...

Job Title Catering Operations Manager Healthy Food Subscription Model Location Riyadh Saudi Arabia Job Type Full-Time Reports To Chief Business Development Officer Job Summary We are seeking a highly organized and passionate Catering Operations Manager to oversee the daily operations of our healthy food subscription service including kitchen operations This role is critical to ensuring the...

Chief Baker JR-04019 Culinary Kitchen Full time Permanent Mandarin Oriental Doha Mandarin Oriental Doha is looking for a Chief Baker to join our Culinary team Are you a master of craft Do you thrive in a team that succeeds together demonstrating integrity and respect while acting responsibly Do you embrace a growth mindset We invite you to become a fan of the exceptional Mandarin Oriental is the...

Key Responsibilities Plan execute and monitor marketing campaigns for restaurants and F B brands Create engaging content for social media websites and digital platforms Develop and manage email marketing campaigns and newsletters Analyze marketing data and prepare performance reports with actionable insights Coordinate events promotions collaborations and branding activities Assist in developing...

The Food Beverage Manager will support the Director of Operations in achieving departmental goals through effective day-to-day operational leadership of all F B activities This role ensures that all food and beverage services meet the highest quality standards follow established SOPs and align with guest expectations Key Duties Responsibilities Spend approximately 75 of the time on the floor...

Job Title F B Cost Controller Job Summary The F B Cost Controller is responsible for monitoring analyzing and controlling food and beverage costs to ensure profitability accurate costing and effective inventory management The role works closely with Finance Procurement and F B Operations to maintain cost efficiency and internal controls Key Responsibilities Monitor and control food beverage costs...

Job Title Head Chef - Pastry Bakery Job Summary The Head Chef - Pastry Bakery is responsible for overseeing the entire pastry and bakery operations including menu development production presentation and quality control This role requires strong leadership innovation and technical expertise to ensure consistent delivery of high-quality baked goods and desserts while maintaining cost efficiency and...

Packaging Specialist F B Restaurant Experience Position Summary The Packaging Specialist is responsible for ensuring that all food items are packed accurately hygienically and according to company standards This role plays a key part in maintaining food quality presentation safety and timely dispatch for dine-in takeaway catering and delivery orders Candidates with F B or restaurant experience...