Banquet Sous Chef: Lead Cooks & Create Stunning Displays
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Marriott Hotels Resorts
Abu Dhabi
A leading hotel brand in Abu Dhabi is looking for a dedicated supervisor to manage kitchen operations. Responsibilities include coordinating staff, ensuring food quality, maintaining logs, and adhering to safety protocols. The ideal candidate must have at least 4 to 6 years of relevant experience, including 2 years in a supervisory role. This full-time position offers an opportunity to work... |
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8 hours ago
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