Executive Sous Chef jobs

Job Description - Executive Sous Chef with native experience of Arabic and Mediterranean cuisines (HOT0C91W) Job Description Job Number: HOT0C91W Work Locations Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...

Responsibilities - Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences. - Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a collaborative environment. - Lead culinary operations, develop...

A prestigious recruitment agency is seeking an Executive Sous Chef for an exclusive private property in Dubai. The ideal candidate will have extensive knowledge of multicultural cuisines and proven leadership skills in a high-end kitchen environment. Responsibilities include leading junior staff, maintaining kitchen standards, and managing culinary operations. This role offers live-in...

As an Executive Sous Chef, you will play a pivotal role in supporting the Executive Chef in overseeing kitchen operations and maintaining culinary excellence. Your responsibilities include supervising the kitchen team, assisting in menu development, and ensuring the highest standards of food quality and presentation. Key Job Responsibilities: - Assist the Executive Chef in leading and managing...

Are you a passionate culinary leader ready to elevate luxury dining experiences? JA The Resort is seeking an Executive Sous Chef to support our Executive Chef in delivering exceptional culinary standards across our diverse food & beverage outlets. Your Role As Executive Sous Chef, you will play a key role in leading kitchen operations, driving culinary innovation, and ensuring outstanding food...

A leading culinary service provider is seeking an experienced Executive Sous Chef to assist in managing kitchen operations and ensuring high food quality. The role involves supervising kitchen staff, planning menus, and maintaining safety standards. Ideal candidates will have strong leadership skills and a culinary degree. Responsibilities include maintaining workflow efficiency and managing...

A leading luxury hotel group in Dubai is seeking an Executive Sous Chef to support the Executive Chef in managing kitchen operations and banquet functions. The ideal candidate will have a strong culinary background, including at least 5 years of leadership experience in a 5-star hotel environment, with a focus on international cuisine and strict adherence to food safety standards. This full-time...

About the role As an Executive Sous Chef – you will be assisting the resort Executive Chef to lead, manage and organize all requirements to the highest standards in accordance with the standard operating procedures and support in overseeing diverse restaurant operations. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials,...

Executive Sous Chef - Waldorf Astoria Ras Al Khaimah Join to apply for the Executive Sous Chef - Waldorf Astoria Ras Al Khaimah role at Hilton An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? - Contribute to menu...

Responsibilities - Create execute and produce exceptional meals while keeping the highest quality standards presentation and flavour in mind as well as industry trends and neighbourhood requests. - Ensure statutory compliance in all food and beverage-related areas. - You will maintainwell‑organised storerooms and inventories to ensure that the kitchen runs smoothly. - Nurture and develop the...

Executive Sous Chef Private Property Dubai Salary: Negotiable DOE Live-In Accommodation Provided Kendrick Recruitment is now seeking an Executive Sous Chef for an exclusive private property in Dubai. This prestigious opportunity is ideal for a highly skilled and driven culinary professional with a passion for excellence, innovation and leadership within a royal-standard kitchen. Purpose of the...

The Executive Sous Chef will be responsible for supporting the Executive Chef in managing kitchen operations, maintaining high standards for food preparation and presentation, ensuring a smooth kitchen workflow, and leading the culinary team. This role requires strong leadership, culinary skills, and organizational abilities to maintain the kitchen's efficiency and quality. Key...

The Executive Sous Chef is responsible for supporting the Executive Chef in managing and overseeing the daily operations of all kitchen outlets and banquet functions. The Executive Sous Chef collaborates closely with outlet chefs to set annual operating targets aligned with the hotel’s business plan and ensures strict adherence to the departmental budget. They monitor and control food and labor...

At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at every possible turn. Nestled between the calm turquoise waters of the Arabian...

What are we looking for An Executive Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: - Previous experience in a similar role - Approaches food in a creative way - Strong managerial skills - Positive attitude - Excellent...

A prominent hotel property in Sharjah seeks an Executive Sous Chef to support the culinary vision of the Executive Chef. The role emphasizes leadership in kitchen operations, team training, menu development, and maintaining high standards of hygiene and food quality. The ideal candidate will collaborate closely with the kitchen team to ensure culinary excellence and contribute to special events....

A leading hospitality group in Dubai is seeking an Executive Sous Chef to elevate luxury dining experiences. You will support the Executive Chef in managing kitchen operations, driving culinary innovation, and ensuring high-quality food across various outlets. Candidates should have a culinary degree and significant experience in a 5-star hotel environment, along with strong leadership skills....

A global hospitality leader in Dubai seeks an Executive Sous Chef to lead culinary operations. Responsibilities include menu creation, managing the kitchen brigade, and ensuring high-quality dish consistency. The ideal candidate has strong experience in Arabic and Mediterranean cuisine, excellent supervisory skills, and a commitment to customer service. This is an opportunity to contribute to a...

A leading global hospitality company is seeking an Executive Sous Chef for the Waldorf Astoria Ras Al Khaimah. This role involves contributing to menu creation, managing kitchen staff, and ensuring food quality and hygiene standards. The ideal candidate should have previous Sous Chef experience, a creative approach to culinary arts, and strong supervisory and communication skills. The position is...

Executive Sous Chef - Waldorf Astoria Ras Al Khaimah ( Job Number: HOT0BYWJ Work Locations Waldorf Astoria Ras Al Khaimah Vienna Street, Ras Al Khaimah 99999 An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As...