chinese chef jobs

A luxury hospitality destination in Ras al-Khaimah is looking for an Executive Chef specializing in Chinese Cuisine to lead its culinary team. The role involves managing kitchen operations, ensuring high food quality and hygiene standards, and guiding a large team. Ideal candidates should possess at least 10 years of supervisory culinary experience and demonstrate strong leadership skills. An...

A leading global hospitality company in Abu Dhabi is looking for a Chef De Partie to join their dynamic kitchen team. In this role, you will ensure the consistency of food preparation and actively contribute ideas to enhance the menu. The ideal candidate thrives in high-pressure environments and values teamwork. This position offers an opportunity for career growth and participation in various...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Responsibilities - Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites - Coordinate daily tasks with the Sous Chef or Executive...

Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh measure and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist. Monitor food quality while...

A culinary services company in Dubai seeks Commis I, II, and III chefs to prepare and present Japanese and Chinese dishes. Ideal candidates should possess experience in Asian cooking, especially sushi and teppanyaki. Responsibilities include maintaining hygiene standards and supporting kitchen operations. The salary is negotiable, and candidates must be available for an in-person interview in the...

A hospitality company in Dubai is looking for a skilled Sous Chef with advanced knife skills and a strong background in Japanese and Chinese cooking. The role involves leading kitchen teams, menu design, ensuring food safety, and enhancing guest satisfaction. Candidates should possess a culinary degree and 2 to 8 years of relevant experience. This position offers the opportunity to innovate and...

Head Chef – Pan Asian Restaurant InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences. As the Head Chef, you will...

InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences. As the Head Chef, you will be the driving force behind the...

A leading hotel in Ras Al Khaimah is seeking a dynamic and passionate Chef de Partie to join their culinary team. This role requires a professional kitchen apprenticeship and previous experience in quality establishments. Responsibilities include preparing daily food, coordinating with the kitchen team, and ensuring high standards of food preparation. The ideal candidate will be creative,...

Job Description About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a...

InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world-class dining experiences. As the Head Chef, you will be the driving force behind the...

A leading hospitality group in Ras Al Khaimah seeks passionate and dynamic Kitchen professionals. You will be responsible for food preparation, coordinating with chefs, ensuring quality standards, and training subordinates. Candidates should have a professional kitchen apprenticeship, good culinary skills, and the ability to communicate in English. Join our vibrant team and deliver exceptional...

Responsibilities - Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences. - Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a collaborative environment. - Lead culinary operations, develop...

General Duties (Applicable to Commis I II III) - Assist in preparing cooking and presenting Japanese and Chinese dishes including sushi sashimi teppanyaki items dim sum noodles wok‑fried dishes broths and sauces. - Maintain cleanliness and hygiene of workstations according to HACCP and kitchen safety standards. - Ensure proper handling and storage of raw materials such as seafood meat...

A leading hospitality provider in Dubai is seeking a dedicated kitchen staff member to prepare and cook food according to set recipes and standards. Responsibilities include monitoring food quality, ensuring safety, and maintaining cleanliness in the kitchen. Minimum qualifications include a high school diploma and at least 1 year of related experience. Join a dynamic team that values a diverse...

Chef De Partie Ready for a sizzling career move. You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you? - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies - Opportunity to develop your talent and grow within...

We are looking for enthusiastic and service-oriented Waiters/Waitresses to join our restaurant specializing in authentic Japanese and Chinese cuisine including Sushi Teppanyaki Dim Sum and Wok-style dishes. The ideal candidate will deliver exceptional dining experiences by providing attentive accurate and culturally informed service to our guests. Greet guests warmly and present menus in a...

Culinary Operations - Oversee the preparation cooking and presentation of Japanese and Chinese dishes including sushi sashimi rolls tempura teppanyaki items dim sum noodles wok entrées ramen robata-grilled items and specialty sauces. - Ensure authenticity in flavors techniques and presentation across all dishes. - Lead culinary production for ala carte buffet and special events with Asian...

Chef de Partie (CDP) - Independently manage and supervise an assigned section (Sushi, Wok, Dim Sum, Teppanyaki, Ramen, etc.). - Lead service for the section ensuring timely preparation and delivery of dishes. - Create high-quality items such as nigiri, sashimi platters, premium teppanyaki cuts, handmade dim sum, wok‑tossed entrées, and specialty broths. - Monitor inventory levels, place accurate...